Citations

Showing 1-6 of 6
Working Paper
Kebakile, M, S Mpotokwane, B Motswagole, M Lima de Faria, P Santo, M Domingues, C Saraiva, P Belton, and J Taylor. "Proceedings of the workshop on the proteins of sorghum and millets: enhancing nutritional and functional properties for Africa." (2003).
Report
Keatimilwe, Kagiso, and Masego Mpotokwane. Country Environmental Profile for the Republic of Botswana. 2006.
Conference Paper
Archer, Ebenezer K, R Chanda, MBK Darkoh, and MA Mpotokwane. "Road improvement and safety: a case study from the western region of Botswana." SATC 2005. 2005.
Working Paper
Kebakile, MM, SM Mpotokwane, BS Motswagole, M Lima de Faria, P Santo, M Domingues, and C Saraiva. "Consumer attitudes to sorghum foods in Botswana." Proteins of Sorghum (2003).
Report
Bennell, Paul, Bagele Chilisa, Karin Hyde, Archie Makgothi, Enni Molobe, and Limpet Mpotokwane. The impact of HIV/AIDS on primary and secondary education in Botswana: Developing a comprehensive strategic response. 2001.
Journal Article
Ohiokpehai, O, SB Botsalo, SM Mpotokwane, Espirito P Santo, M Domingues, and M Faria. "Consumer Preferences and Utilization of Sorghum and Millet in Rural Areas of Botswana." Botswana Notes and Records (1999).
Showing 1-6 of 6